Food For Life: Oven-Crisped Ramen Noodles with Tofu and Baby Bok Choy

wendy andresen

Published
January 13, 2022

Food For Life: Oven-Crisped Ramen Noodles with Tofu and Baby Bok Choy

Wendy Andresen lives in Camden with her husband, Ray; her Sheltie, Sunshine; and her bunny, Rustle. She welcomes responses to her column at wendyandrayzer@yahoo.com.
Published
January 6, 2022

Food For Life: Teriyaki Soy Curls Jerky and Cashew Cream Cheese

Wendy Andresen lives in Camden with her husband, Ray; her Sheltie, Sunshine; and her bunny, Rustle. She welcomes responses to her column at wendyandrayzer@yahoo.com.
Published
December 30, 2021

Food For Life: Indian-Spiced Crockpot Stew

Wendy Andresen lives in Camden with her husband, Ray; her Sheltie, Sunshine; and her bunny, Rustle. She welcomes responses to her column at wendyandrayzer@yahoo.com.
Published
December 23, 2021

Food For Life: Squash Toast with Cashew Cream Cheese

Wendy Andresen lives in Camden with her husband, Ray; her Sheltie, Sunshine; and her bunny, Rustle. She welcomes responses to her column at wendyandrayzer@yahoo.com.
Published
December 9, 2021

Jackfruit Seitan Chicken

Food For Life: Jackfruit has become a popular addition to seitan because of the texture it creates.
Published
November 30, 2021

Fusion Stir Fry

Food For Life: Why fusion? Because the sauce and cooking style are Asian, but the walnuts and pasta are more Mediterranean.
Published
November 25, 2021

Spanish Soy Curls and Rice

Food For Life: Arroz con pollo is a popular Spanish/Latin American one-pot dish with chicken and vegetables. This streamlined meatless version uses soy curls, as in other recipes you’ve seen here.
Published
November 11, 2021

Fresh Green Bean Casserole

Food For Life: This green bean casserole is a bright, fresh rendition of the classic holiday side dish.
Published
October 21, 2021

Seitan Italian Sausages (makes 12)

Food For Life: Commercial meatless sausages are definitely delicious, but I still find this recipe to be superior – and a whole lot cheaper. This recipe might sound complicated, but once you’ve made these sausages you’ll realize how fun and easy it is and will want to make them again soon.
Published
October 14, 2021

BBQ Hasselback tofu

Wendy Andresen lives in Camden with her husband, Ray; her Sheltie, Sunshine; and her bunny, Rustle. She welcomes responses to her column at wendyandrayzer@yahoo.com.

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