Darby's Friday Dinner Specials

By Darby's Restaurant | Jun 16, 2017

  Darby’s Specials

Homemade Soups

* New England Clam Chowder 6/11   *Chilled Cucumber and Dill Soup 5/8

*Broccoli Cheddar 5/8     * Spicy Garlic 5/8

Pemaquid Farm Steamed Mussels in red wine tomato sauce $12.95

Seasoned Chicken Quesadilla with peppers, black beans, rice, tomato, red onions, and sharp cheddar $12.95

Golden Fried Whole Belly Clams served with hand-cut fries, coleslaw and tartar $19.95

Pan Seared Crab Cakes served with house made lemon garlic aioli $20.95

Darby’s Prime Rib au jus with creamy horseradish sauce $24.95

Broiled Scallops with bacon, horseradish butter $23.95

Grilled Moroccan Lamb $23.95

 Fresh Maine Lobster Roll served with mayo or drawn butter with hand cut FF and coleslaw $19.95

Fresh Maine Peeky-Toe Crab roll served with hand cut fries and coleslaw $15.95

              Golden Fried Sea Scallops served with hand-cut fries and coleslaw $22.95

Grilled Bison Burger with pepper jack, fried jalapeno chips (rare to medium recommended) $14.95

House Made Meatballs in a red wine tomato sauce served over linguine with garlic bread and a small house salad $13.95

                      Tonight’s A la Greque: Shrimp & Haddock (see menu)

Potato: Mashed  Vegetable: Asparagus

Beer on Tap: Guinness, Stella Artois, Geaghan Bros Refueler, Andy’s Brown Ale, Maniac Cider, Belfast Lobster Ale, Baxter Stowaway IPA, Sebago Simmer Down

*****House Wine: La Vieille Ferme French Red, White or Rose $6 glass*****


WHITE~ Stella Pinot Grigio $7; Monkey Bay Sauvignon Blanc $7; Villa Pozzi Moscato $7;

 Beringer White Zinfandel $6.50 Guntrum Reisling $7.50; Novellum Chardonnay $7;

Kendall Jackson Chardonnay $9.00


RED~ Volcanes Pinot Noir $7.00; David Stone Merlot $7; Cahors Malbec $7.50

JLohr Syrah $8.00 Josh Cabernet $9.00


Drink Special: Cranberry Gin & Tonic $7.00

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