A four course Scottish feast commemorating our most-loved Bard!

Whisky Tasting: ($30)  6 whiskies will be presented focusing on sherry finished whiskies with a couple of surprises thrown in.

Supper: ($55) Traditional Menu will be served with Venison Haggis presented by the steward and led in by our Piper with Cock-A-Leekie soup and Purry Neeps. The main course will be a traditional Scottish Salmon recipe accompanied by Rumbledethump and sauteed Swiss Chard.  And of course a traditional Scottish dessert.

The Haggis will be honored with a recitation of Burns' Address to a Haggis recited in brogue.  We will, of course have the traditional Toasts presented by various members of the Supper (if you would like to offer a toast, begin preparing now!!).  And of course, lots of entertainment by the assembled company. With Celtic harps and a singing Scottish Deerhound there's been lots of rehearsing going on!