Please join us for Italian Week at the Mid-Coast School of Technology World Cafe. We are open Tuesday - Friday for Breakfast (8:30 - 10:00) and Lunch (11:30 - 1:00) We hope to see you soon.March 24-27

By Mid-Coast School Of Technology | Mar 23, 2015

Breakfast  8:30-10:00

2 eggs any style with your choice of bacon, ham or sausage and served with toast and home fries. $4.00

Italian Frittata- an open face Italian style omelet with tomatoes, mushrooms and onions finished with mozzarella and served with home fries. $4.00

Breakfast Pizza- Mini pizza crust topped with scrambled eggs, bacon, tomato, and mozzarella cheese. $4.00

Panetone Italian Toast- Like French toast only with an Italian flair. Served with your choice of bacon, ham or sausage. $4.00

Caprese Shirred Eggs- Baked eggs with tomato, basil and fresh mozzarella served with toast and your choice of bacon, ham or sausage. $4.50

Drinks- Coffee, Decaf, Tea, O.J., Apple Juice

Lunch  11:30-1:00

Appetizers

Fried Mozzarella with Marinara and Basil.  $3.00

 

Vegetable Arancini with Basil Pesto.

Three risotto balls with fresh vegetables, breaded and fried and served over pesto. $3.00

 

Soups and Salads

Italian Minestrone $2.00 cup $3.00 bowl

 

Mixed Green Salad with roasted red peppers, olives, artichoke hearts and pepperoncini tossed with herb vinaigrette $3.00

 

Entrees

Spaghetti Bolognese

Al dente spaghetti with a traditional Italian meat sauce, served with garlic bread. $4.50

 

Fettuccini Alfredo with Chicken and Broccoli

Fresh Fettuccini tossed with broccoli in a garlic Alfredo sauce and topped with sliced grilled chicken breast, served with garlic bread. $5.50

 

Caprese Pizza

Grilled Pizza dough topped with fresh tomato, mozzarella and basil and finished with extra virgin olive oil. $5.00

 

Italian Sandwich

Layers of salami, ham and cheese with tomatoes, peppers, onions, and olives on a soft roll with mayo, vinegar and oil. Served with chips and a pickle. $5.00

Desserts $2.50

Reduced Sugar:  Ricotta Cheesecake

Gluten Free:  Marscarpone and dark chocolate cream in white chocolate cups, Chocolate Amaretti Parfait, Pannacotta with fresh berries

Tiramisu

Cannoli

Chocolate Amaretti Cake

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