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Nautilus Seafood & Grill
Contact: Jenifer Oakes
95 Searsport Ave.
Belfast, ME 04915
Phone: 207.218.4218
Hours: Open 7 days 3–10 and Brunch on Sunday 9–2

Our story began, as so many do, over a few beers after work. Ron, Roz and Jenifer all worked together for many years at Darby’s, a restaurant in Belfast, Maine that has become an institution. Ron ran the kitchen for 20 years and Jen and Roz had been waiting tables there for a long time. As much as we all loved working there, we were bored. Like a lot of people in this business, we dreamt of one day having a place of our own. Our conversations quickly progressed from “Wouldn’t it be cool if…” to “How are we going to make this happen?” One day in Feb. 2012, we got our answer. Ron was driving up Route 1 one evening and saw a for lease sign on the building that would become Nautilus. The location was great, right on Route 1, and the view of the bay is outstanding. The building was crying out to be a seafood restaurant. Two days later, the three of us were planning our restaurant. A week after that, we quit our jobs and started working on Nautilus full time.

Our goal was to create a comfortable, casual environment where people could relax and unwind and enjoy a great meal at the same time. Ron wrote a menu that features his signature style of cooking which is innovative while remaining accessible. His favorite thing to do is take the foods we all grew up with and kick them up a notch. It’s just like Mom made, only way better. We cook most everything from scratch, from our pasta sauces to our pie crusts, and you can tell. If you were to look around in our pantry, you would find ingredients, not “product”. It’s very important to all of us to serve the best food, made with the freshest ingredients, that we know how. We don’t think food has to be fancy to be great. Likewise, in the dining room, we wanted to create an atmosphere that was inviting and comfortable, nice, but not too nice. We want our guests to feel welcome and taken care of whether they pop over after work or are out for a special evening. There’s room for everyone at our table.

 

 

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Nautilus Friday Dinner Specials

Dinner Specials for Friday, November 21 Drink Specials Ace Pumpkin Cider 3.00/bottle Chickadee Red Shiraz 28.00 bottle Grilled Flatbread with roasted salmon, pesto mayo, tomatoes, scallions and parmesan 11.00 Golden Fried Clams with fries and coleslaw 17.00 Herb Roasted Chicken Breast with ...
Join us for Thanksgiving @ Nautilus!

Join us at Nautilus for Thanksgiving Dinner We’ll be open from noon until 5:oo serving your Thanksgiving favorites. Call 218-4218 for reservations Appetizers Baked Brie with house made pesto and grilled baguette 10.00 Shrimp Cocktail 12.00 Butternut Basil Soup 4/7 Entrees Roast Turkey Dinner ...
Nautilus Thursday Dinner Specials

Dinner Specials for Thursday, November 20 Drink Specials Ace Pumpkin Cider 3.00/bottle Chickadee Red Shiraz 28.00 bottle Grilled Flatbread with roasted salmon, pesto mayo, tomatoes, scallions and parmesan 11.00 Golden Fried Clams with fries and coleslaw 17.00 Chargrilled 12oz Angus Ribeye ...
Nautilus Dinner Specials for Tuesday

Drink Specials Ace Pumpkin Cider 3.50/bottle Chickadee Red Shiraz 28.00 bottle Grilled Flatbread with grilled steak, onions, mushrooms, chipotle mayo and sharp cheddar 11.00 Sauteed Lobster, leeks and spinach in a tomato cognac cream sauce tossed with angel hair pasta and topped with parmesan ...
Nautilus Monday Dinner Specials

Dinner Specials for Monday, November 17 Drink Specials Ace Pumpkin Cider 3.50/bottle Chickadee Red Shiraz 28.00 bottle Grilled Flatbread with grilled steak, onions, mushrooms, chipotle mayo and cheddar 11.00 Lobster, leeks and roasted red peppers in a tomato cognac cream sauce tossed with ...
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